Species differentiation of heated meat products by DNA hybridization

A technique for radiolabeling DNA restriction endonuclease fragments to high specific activity

Andrew P. Feinberg, Bert Vogelstein · Analytical Biochemistry · 1983 · 25.2K citations

Life Sciences, Genetics, Molecular Biology +7

Determination of nucleic acid sequence homologies and relative concentrations by a dot hybridization procedure

Fotis C. Kafatos, C. Weldon Jones, Argiris Efstratiadis · Nucleic Acids Research · 1979 · 1.4K citations · Full text

Life Sciences, Developmental Biology, Molecular Biology +10

Species identification of cooked meats by DNA hybridization assay

Koichi CHIKUNI, Kyouhei OZUTSUMI, Tsunekichi KOISHIKAWA et al. · Meat Science · 1990 · 132 citations

Agriculture, Food Science, Molecular Biology +15

Porcine malignant hyperthermia carrier detection and chromosomal assignment using a linked probe

William A. Davies, I. HARBITZ, Ruedi Fries et al. · Animal Genetics · 1988 · 93 citations

Life Sciences, Genetics, Molecular Genetics +12

An immunological method to assess protein degradation in post-mortem muscle

Everett Bandman, Dana Zdanis · Meat Science · 1988 · 86 citations

Life Sciences, Biochemistry, Immunology +14