Concepedia

Favorable Impact of Nutrition Education on California WIC Families

Lorrene D. Ritchie, Shannon E. Whaley, Phil Spector, Judy Gomez, Patricia B. Crawford

Journal of Nutrition Education and Behavior · 2010 · 70 citations · 8 references

DOIFull text

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Concepts

References

8

Most Americans Eat Much Less than Recommended Amounts of Fruits and Vegetables

Patricia M. Guenther, Kevin W. Dodd, Jill Reedy et al. · Journal of the American Dietetic Association · 2006 · 629 citations

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Effect of a Targeted Subsidy on Intake of Fruits and Vegetables Among Low-Income Women in the Special Supplemental Nutrition Program for Women, Infants, and Children

Dena Herman, Gail G. Harrison, Abdelmonem A. Afifi et al. · American Journal of Public Health · 2007 · 303 citations · Full text

, , +17

5 A Day Fruit and Vegetable Intervention Improves Consumption in a Low Income Population

Judith V. Anderson, Deborah Bybee, RANDI M BROWN et al. · Journal of the American Dietetic Association · 2001 · 214 citations

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Final results of the Maryland WIC 5-A-Day Promotion Program.

Stephen Havas, JA Anliker, Dorothy Damron et al. · American Journal of Public Health · 1998 · 145 citations · Full text

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Final results of the Maryland WIC food for life program

Stephen Havas, Jean Anliker, Deborah Greenberg et al. · Preventive Medicine · 2003 · 66 citations

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