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The Effect of Sublethal Heat Shock and Growth Atmosphere on the Heat Resistance of Listeria monocytogenes Scott A
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1992
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EngineeringFoodborne IllnessHeat ResistanceFood MicrobiologyGrowth AtmosphereThermodynamicsMicrobiologyHeat TransferSublethal Heat ShockFoodborne HazardThermal EngineeringThermal ProcessingFood Safety
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