Concepedia
Journal of Food Composition and Analysis · 2012 · 64 citations · 17 references
PharmacyBiochemistryPharmaceutical AnalysisFood AnalysisMass Spectrometric AnalysisAnalytical ChromatographyFlavonoid BiosynthesisLiquid ChromatographyMetabolite ExtractionPhenolic Compound AnalysisFlavonoid Glycosides
17
Interaction of Estrogenic Chemicals and Phytoestrogens with Estrogen Receptor β
George G. J. M. Kuiper, Josephine G. Lemmen, Bo Carlsson et al. · Endocrinology · 1998 · 4.2K citations
Life Sciences, Endocrinology, Molecular Biology +17
Simultaneous determination of phenolic acids and flavonoids in Lycium barbarum Linnaeus by HPLC–DAD–ESI-MS
Baskaran Stephen Inbaraj, Hedong Lu, Tsai-Hua Kao et al. · Journal of Pharmaceutical and Biomedical Analysis · 2009 · 170 citations
Agriculture, Botany, Plant Sciences +15
Analysis of phenolic compounds and isoflavones in soybean seeds (Glycine max (L.) Merill) and sprouts grown under different conditions
E. H. Kim, Seung‐Hyun Kim, Jong Il Chung et al. · European Food Research and Technology · 2005 · 164 citations
Agriculture, Agronomy, Plant Sciences +17
Flavonoid Functions in Plants
Kevin S. Gould, Carolyn E. Lister · 2005 · 163 citations
Life Sciences, Plant Biology, Plant Sciences +12
Determination of polyphenolic compounds by liquid chromatography–mass spectrometry in Thymus species
B Boros, Silvia Jakabová, Ágnes Dörnyei et al. · Journal of Chromatography A · 2010 · 161 citations
Agriculture, Biochemistry, Food Science +16