The linolenic acid content of peanut oil

Quantitative fatty acid analysis of vegetable oils by gas‐liquid chromatography

Béatrice Craig, N.L. Murty · Journal of the American Oil Chemists Society · 1959 · 145 citations

Agriculture, Chemistry, Food Science +14

An improved spray reagent for detecting lipids on thin-layer chromatograms

Dennis Jones, David E. Bowyer, G. A. Gresham et al. · Journal of Chromatography A · 1966 · 60 citations

Pharmacy, Biochemistry, Analytical Chemistry +8

Analyses of pecan, peanut, and other oils by gas‐liquid chromatography and ultra‐violet spectrophotometry

R French · Journal of the American Oil Chemists Society · 1962 · 37 citations

Agriculture, Agronomy, Food Science +13

Minor component fatty acids of common vegetable oils

D. F. Kuemmel · Journal of the American Oil Chemists Society · 1964 · 34 citations

Agriculture, Biochemistry, Food Analysis +13

A Rapid Method of Fatty Acid Analysis of Oil from Individual Corn (<i>Zea mays</i> L.) Kernels¹

M. D. Jellum, R. E. Worthington · Crop Science · 1966 · 26 citations

Agriculture, Agronomy, Food Science +16