Protective activity of components of an edible plant, Mallotus japonicus, against oxidative modification of proteins and lipids - Concepedia

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Protective activity of components of an edible plant, Mallotus japonicus, against oxidative modification of proteins and lipids

22

Citations

22

References

2009

Year

Hiromasa Tabata, Takuya Katsube, Koko Moriya, Toshihiko Utsumi, Yukikazu Yamasaki

BiochemistryMallotus JaponicusMedicinePhytochemicalProtective ActivityPharmacologyPolyphenolicsOxidative StressEdible Plant

References

	Year	Citations

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