Archives of Microbiology · 2008 · 36 citations · 31 references
Life SciencesBiotechnologyMicrobiologyBacteriologyFood MicrobiologyMicrobial BiotechnologyAntibiotic ProductionBacterial CultivationBacterial FermentationMicrobial Natural Product BiosynthesisStrain ImprovementBacterial Natural Product BiosynthesisBacteriocin ProductionBacteriocins In FoodsBacteriostatic ActivityProduction Of Antimicrobial Compounds
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Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4
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