Identification of sources of microbial pathogens on cantaloupe rinds from pre-harvest to post-harvest operations

References

Page 1

	Year	Citations
Pathogenic Microorganisms Associated with Fresh Produce Larry R. Beuchat Journal of Food Protection Pathogenic MicrobiologyMicrobial ContaminationMedicineFoodborne PathogensFood Microbiology	1996	1.3K
Prevalence of selected developmental disabilities in children 3-10 years of age: the Metropolitan Atlanta Developmental Disabilities Surveillance Program, 1991. Coleen A. Boyle, Marshalyn Yeargin‐Allsopp, Nancy Doernberg, PubMed	1996	841
Liquid and solid selective differential media for the detection and enumeration of L. monocytogenes and other Listeria spp. P. van Netten, Ildefonso Perales, A. van de Moosdijk, International Journal of Food Microbiology Microbial ContaminationPathogen DetectionFoodborne PathogensFoodborne IllnessL. Monocytogenes	1989	215
The Return of <i>Cyclospora</i> in 1997: Another Outbreak of Cyclosporiasis in North America Associated with Imported Raspberries Barbara L. Herwaldt Annals of Internal Medicine	1999	165
On-Farm and Postharvest Processing Sources of Bacterial Contamination to Melon Rinds Joel V. Gagliardi, Patricia D. Millner, Gene E. Lester, Journal of Food Protection Melon RindsMicrobial ContaminationFoodborne PathogensBacterial ContaminationFood Microbiology	2003	136
Survival and Growth of Escherichia coli O157:H7 Inoculated onto Cut Lettuce Before or After Heating in Chlorinated Water, Followed by Storage at 5 or 15°C Yue Li, Robert E. Brackett, Jinru Chen, Journal of Food Protection Microbial HazardMicrobial ContaminationEnvironmental EngineeringFoodborne PathogensCut Lettuce	2001	132
An Outbreak of<i>Salmonella</i>Serogroup Saphra Due to Cantaloupes from Mexico Janet C. Mohle‐Boetani, Roshan Reporter, S. Benson Werner, The Journal of Infectious Diseases Salmonella Serogroup SaphraCase PatientsMicrobial HazardFood ControlFood Microbiology	1999	125
Coliforms, Escherichia coli and Salmonella Serovars Associated with a Citrus-Processing Facility Implicated in a Salmonellosis Outbreak Mickey E. Parish Journal of Food Protection Microbial ContaminationPathogen DetectionFoodborne IllnessPathogenesisEscherichia Coli	1998	121
Antimicrobial Resistance of <i>Enterococcus</i> Species Isolated from Produce Lynette M. Johnston, Lee‐Ann Jaykus Applied and Environmental Microbiology	2004	114
Survival of Salmonella spp. and Escherichia coli O157:H7 on Fresh and Frozen Strawberries Dawn M. Knudsen, Sheryl A. Yamamoto, Linda J. Harris Journal of Food Protection Microbial ContaminationFoodborne PathogensFrozen StrawberriesFoodborne IllnessFood Microbiology	2001	113

Page 1