Separation and determination of four artificial sweeteners and citric acid by high-performance anion-exchange chromatography

Capillary electrophoresis in food analysis

Johan Lindeberg · Food Chemistry · 1996 · 63 citations

Food Chemistry, Capillary Electrophoresis, Food Analysis +6

Isocratic liquid chromatography method for the simultaneous determination of aspartame and other additives in soft drinks

C. J. Argoudelis · Journal of Chromatography A · 1984 · 47 citations

Food Chemistry, Soft Drinks, Other Additives +10

Analysis of saccharin, acesulfame-K and sodium cyclamate by high-performance ion chromatography

Thomas A. Biemer · Journal of Chromatography A · 1989 · 43 citations

Biochemistry, Medicine, Natural Sciences +10

Critical stability constants, volume 5: First supplement

Patrick MacCarthy · Chemical Geology · 1985 · 34 citations

Critical Stability Constants, Critical Phenomenon, Stability Analysis +1

Determination of cyclamate by high-performance liquid chromatography with indirect photometry

A. Herrmann, E. Damawandi, M. Wagmann · Journal of Chromatography A · 1983 · 31 citations

Gas Chromatography, Medicine, Indirect Photometry +6