Determination of Ten Volatile Nitrosamines in Cosmetics by Gas Chromatography Tandem Mass Spectrometry

Chinese Journal of Chromatography

Elsevier Sdol · 2009 · 506 citations

Chinese Journal, East Asian Languages, Analytical Chemistry +3

Determination of volatile nitrosamines in meat products by microwave-assisted extraction and dispersive liquid–liquid microextraction coupled to gas chromatography–mass spectrometry

Natalia Campillo, Pilar Viñas, Nelson Martínez-Castillo et al. · Journal of Chromatography A · 2011 · 118 citations

Food Chemistry, Gas Chromatography–mass Spectrometry, Gas Chromatography +7

Determination of volatile nitrosamines in various meat products using comprehensive gas chromatography–nitrogen chemiluminescence detection

Mustafa Z. Özel, Fahrettin Göğüş, Jacqueline F. Hamilton et al. · Food and Chemical Toxicology · 2010 · 103 citations

Food Chemistry, Gas Chromatography, Medicine +12

A method for the determination of volatile N-nitrosamines in food by HS-SPME-GC-TEA

Raquel Andrade, Félix Guillermo Reyes Reyes, Susanne Rath · Food Chemistry · 2004 · 92 citations

Food Chemistry, Medicine, Food Analysis +5

Determination of nitrosamines in water by gas chromatography/chemical ionization/selective ion trapping mass spectrometry

Romina Pozzi, Paola Bocchini, Francesca Pinelli et al. · Journal of Chromatography A · 2011 · 79 citations

Environmental Chemistry, Engineering, Gas Chromatography +12