Extraction of polysaccharides from Phellinus nigricans mycelia and their antioxidant activities in vitro

Colorimetric Method for Determination of Sugars and Related Substances

Michel Dubois, K. A. Gilles, J. K. Hamilton et al. · Analytical Chemistry · 1956 · 51.8K citations

Agriculture, Chemistry, Food Science +13

Antioxidative properties of xanthan on the autoxidation of soybean oil in cyclodextrin emulsion

Kazuko Shimada, Kuniko. Fujikawa, Keiko. Yahara et al. · Journal of Agricultural and Food Chemistry · 1992 · 3.2K citations

Agriculture, Food Science, Food Analysis +7

Mushrooms, Tumors, and Immunity

Andrea T. Borchers, J. S. Stern, R. M. Hackman et al. · Experimental Biology and Medicine · 1999 · 196 citations

Life Sciences, Immunology, Oncology +17

Optimization of extraction process by response surface methodology and preliminary characterization of polysaccharides from Phellinus igniarius

Xia Guo, Xiang Zou, Min Sun · Carbohydrate Polymers · 2009 · 176 citations

Agriculture, Food Science, Food Analysis +15

Ultrasonic-assisted extraction optimized by response surface methodology, chemical composition and antioxidant activity of polysaccharides from Tremella mesenterica

Yun-liang Yan, Chen-Huan Yu, Jing Chen et al. · Carbohydrate Polymers · 2010 · 144 citations

Agriculture, Biochemistry, Food Science +13