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Development of a validated liquid chromatography method for the simultaneous determination of eight fat-soluble vitamins in biological fluids after solid-phase extraction

Food ChemistryNutritionBiological FluidsBiochemistryFat-soluble VitaminsMedicineGas ChromatographyBioanalysisClinical NutritionAnalytical ChemistrySolid-phase ExtractionLiquid ChromatographyChromatographic AnalysisPharmacologyChromatographyHealth Sciences