Concepedia

Publication | Open Access

Rheology of Concentrated Tomato-Derived Suspensions: Effects of Particle Characteristics

DOIFull Paper Access

51

Citations

51

References

2013

Year

Katlijn Moelants, Ruth Cardinaels, Ruben P. Jolie, Tina A.J. Verrijssen, Sandy Van Buggenhout, Ann Van Loey, Paula Moldenaers, Marc Hendrickx
Food and Bioprocess Technology

References

YearCitations

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