Concepedia
Food Chemistry · 2014 · 44 citations · 26 references
Open access
AgricultureBiochemistryFood ScienceFood AnalysisFood ChemistryColor AnalysisSpectroscopic Food AnalysisCassava By-productsCyanogenic GlycosidesCyanogenic Plants
26
An enzymatic assay for the total cyanide content of cassava (<i>manihot esculenta</i> crantz)
Rodney D. Cooke · Journal of the Science of Food and Agriculture · 1978 · 281 citations
Agriculture, Plant Sciences, Food Analysis +12
Stable reagents for the colorimetric determination of cyanide by modified Koenig reactions
Jack L. Lambert, Jothi. Ramasamy, Joseph V. Paukstelis · Analytical Chemistry · 1975 · 271 citations
Natural Sciences, Chemistry, Analytical Chemistry +5
Picrate paper kits for determination of total cyanogens in cassava roots and all forms of cyanogens in cassava products
Meredith G Bradbury, Sylvia V. Egan, Jane Bradbury · Journal of the Science of Food and Agriculture · 1999 · 237 citations
Agriculture, Agronomy, Food Science +8
Cassava; Biology, Production and Utilization
Werner Rodríguez Montero · Crop Science · 2003 · 228 citations
Agriculture, Agronomy, Crop Sciences +8
The cassava transformation: Africa's best-kept secret
Choice Reviews Online · 2002 · 177 citations
Social Sciences, Food Science, Sustainable Agriculture +7