Comparative Biochemistry and Physiology Part B Comparative Biochemistry · 1973 · 29 citations · 15 references
Steelhead Sac-fryNutritionLipid AnalysisFood QualityFatty AcidsAnimal NutritionOmega-3 Fatty AcidLipid NutritionSalmo GairdneriMetabolismMeat ScienceHealth Sciences
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Lipid analysis by quantitative thin‐layer chromatography
O. S. Privett, Merle L. Blank, D. W. Codding et al. · Journal of the American Oil Chemists Society · 1965 · 173 citations
Positional distribution of fatty acids in depot triglycerides of aquatic animals
H. Brockerhoff, R. J. Hoyle, P. C. Hwang et al. · Lipids · 1968 · 134 citations
Effect of ω3 Fatty Acids on the Growth Rate of Rainbow Trout, Salmo gairdnerii
D. J. Lee, J. N. Roehm, T. C. Yu et al. · Journal of Nutrition · 1967 · 95 citations
STUDIES ON PHOSPHOLIPIDS. 9. THE COMPOSITION OF RAT-LIVER LECITHINS
F. D. Collins · Biochemical Journal · 1963 · 78 citations · Full text