Concepedia
Food and Chemical Toxicology · 2013 · 77 citations · 15 references
Life SciencesMicrobiologyBacteriologyFood MicrobiologyLactic Acid BacteriaLactic Acid Bacteria PhysiologyLactobacillus Strain Selection
15
Analysis of 200 food items for benzo[a]pyrene and estimation of its intake in an epidemiologic study
Neely Kazerouni, Rashmi Sinha, Che-Han Hsu et al. · Food and Chemical Toxicology · 2001 · 527 citations
Life Sciences, Nutrition, Nutritional Sciences +13
Detoxification of patulin and ochratoxin A, two abundant mycotoxins, by lactic acid bacteria
Sabine Fuchs, Gerhard Sontag, Reinhard Stidl et al. · Food and Chemical Toxicology · 2007 · 340 citations
Life Sciences, Biochemistry, Microbiology +16
Factors affecting the sequestration of aflatoxin by Lactobacillusrhamnosus strain GG
Carolyn A. Haskard, Charlotte Binnion, Jorma T. Ahokas · Chemico-Biological Interactions · 2000 · 283 citations
Life Sciences, Biotechnology, Microbiology +11
Screening of Lactobacillus casei strains for their ability to bind aflatoxin B1
Adrián Hernández‐Mendoza, J. L. Steele · Food and Chemical Toxicology · 2009 · 211 citations
Life Sciences, Food Science, Microbiology +7
Combining strains of lactic acid bacteria may reduce their toxin and heavy metal removal efficiency from aqueous solution
Teemu Halttunen, María Carmen Collado, Hani El‐Nezami et al. · Letters in Applied Microbiology · 2007 · 172 citations
Engineering, Environmental Engineering, Microbiology +16