Concepedia

Development and optimization of an analytical method for the determination of Sudan dyes in hot chilli pepper by high-performance liquid chromatography with on-line electrogenerated BrO−-luminol chemiluminescence detection

Yantu Zhang, Zhujun Zhang, Yonghua Sun

Journal of Chromatography A · 2006 · 101 citations · 12 references

DOI

Concepts

References

12

Sudan I is a potential carcinogen for humans: evidence for its metabolic activation and detoxication by human recombinant cytochrome P450 1A1 and liver microsomes.

Marie Stiborová, Václav Martínek, Helena Rýdlová et al. · PubMed · 2002 · 274 citations

, , +16

Development and in-house validation of a liquid chromatography–electrospray–tandem mass spectrometry method for the simultaneous determination of Sudan I, Sudan II, Sudan III and Sudan IV in hot chilli products

F. Calbiani, Maria Careri, Lisa Elviri et al. · Journal of Chromatography A · 2004 · 198 citations

, , +14

Detection and Determination of Aromatic Amines as Products of Reductive Splitting from Selected Azo Dyes

Anna Pielesz, Irena Baranowska, Aleksandra Rybak et al. · Ecotoxicology and Environmental Safety · 2002 · 170 citations

, , +7

Fast Determination of Sudan I by HPLC/APCI-MS in Hot Chilli, Spices, and Oven-Baked Foods

F. Tateo, M. Bononi · Journal of Agricultural and Food Chemistry · 2004 · 135 citations · Full text

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Accurate mass measurements for the confirmation of Sudan azo-dyes in hot chilli products by capillary liquid chromatography–electrospray tandem quadrupole orthogonal-acceleration time of flight mass spectrometry

F. Calbiani, Maria Careri, Lisa Elviri et al. · Journal of Chromatography A · 2004 · 104 citations

, , +15