Physicochemical and functional characterization of the galactomannan obtained from mesquite seeds (Prosopis pallida)

Colorimetric Method for Determination of Sugars and Related Substances

Michel Dubois, K. A. Gilles, J. K. Hamilton et al. · Analytical Chemistry · 1956 · 51K citations

Food Chemistry, Chemical Measurement, Bioanalysis +13

Biological Data Analysis: A Practical Approach.

John C. Fry · Biometrics · 1994 · 283 citations

Engineering, Homogeneous Systems, Regression Analysis +20

Fenugreek Galactomannans as Food Emulsifiers

Nissim Garti, Zecharia Madar, Abraham Aserin et al. · LWT · 1997 · 169 citations

Food Chemistry, Food Emulsifiers, Pharmacology +3

Viscosity of galactomannans at alkaline and neutral pH: evidence of ‘hyperentanglement’ in solution

Francisco M. Goycoolea, E.R. Morris, Michael J. Gidley · Carbohydrate Polymers · 1995 · 126 citations

Engineering, ‘ Hyperentanglement ’, Solution (Chemistry) +8

Rapid determination of crude fiber in cereals

J. H. Van De Kamer, Leen van Ginkel · 1952 · 114 citations

Botany, Agricultural Economics, Crude Fiber +3