Comparison of solid-state NMR and isothermal microcalorimetry in the assessment of the amorphous component of lactose - Concepedia

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Comparison of solid-state NMR and isothermal microcalorimetry in the assessment of the amorphous component of lactose

86

Citations

25

References

1998

Year

Christina Gustafsson, Helena Lennholm, Tommy Iversen, Christer Nyström

International Journal of Pharmaceutics

Materials ScienceEngineeringDifferential Scanning CalorimetryAmorphous ComponentAnalytical ChemistryFood EngineeringCalorimetric MethodChemistryThermoanalytical MethodAmorphous SolidIsothermal MicrocalorimetryBiophysicsSolid-state Nmr

References

	Year	Citations

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