Concepedia
Canadian Institute of Food Science and Technology Journal · 1984 · 44 citations · 8 references
AgricultureBiochemistryFood ScienceFisheries BiologyFood ChemistryProteins In FoodsRennet EnzymologyRennet Proteolysis
8
The Reliability of Molecular Weight Determinations by Dodecyl Sulfate-Polyacrylamide Gel Electrophoresis
K. Weber, Mary Osborn · Journal of Biological Chemistry · 1969 · 20.3K citations · Full text
Life Sciences, Biochemistry, Molecular Biology +12
DISC ELECTROPHORESIS – II METHOD AND APPLICATION TO HUMAN SERUM PROTEINS*
B. J. Davis · Annals of the New York Academy of Sciences · 1964 · 19K citations
Life Sciences, Biochemistry, Analytical Chemistry +12
Laboratory methods for sensory evaluation of food
Elizabeth Larmond · 1977 · 984 citations
Agriculture, Food Science, Food Analysis +12
A Rapid Spectrophotometric Method for Measuring Cheese Ripening
D.G. Vakaleris, Walter V. Price · Journal of Dairy Science · 1959 · 186 citations · Full text
Agriculture, Dairy Science, Food Science +11
Electrofocusing and two-dimensional electrophoresis of bovine caseins
Patrick Trieu‐Cuot, J.C. Gripon · Journal of Dairy Research · 1981 · 83 citations
Life Sciences, Biochemistry, Molecular Biology +11