Prevalence of bacteria of public health significance in the cultured shrimp (Penaeus monodon) - Concepedia

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Prevalence of bacteria of public health significance in the cultured shrimp (Penaeus monodon)

34

Citations

21

References

1998

Year

N. Bhaskar, T.M.R. Setty, Subinoy Mondal, Mugambwa Joseph, C. V. Raju, B.S. Raghunath, C. S. Anantha

Food Microbiology

Microbial ContaminationFoodborne PathogensAquacultureSeafood IndustryPublic Health SignificanceMicrobiologyInfection ControlPenaeus MonodonPublic HealthMedicineEpidemiologyCultured Shrimp

References

	Year	Citations

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