Concepedia

Labelling of potential allergens in food

Ragnhild Kjelkevik, Ulla Edberg, Ingrid Malmheden Yman

Environmental Toxicology and Pharmacology · 1997 · 11 citations · 1 references

On this page

Concepts

References

Concepts

Life SciencesFood ScienceImmunologyAllergyFood SafetyHypersensitivityAllergen AvoidanceAllergen RecognitionFood Allergen ManagementFood AllergensFood AllergyFood LabelingAllergen Disclosure On LabelsFood Allergens LabelingMajor Food Allergens

References

1

Report on the first Joint FAO/WHO Expert Consultation on Energy Intake and Protein Requirements, held at the Food and Agriculture Organization of the United Nations, 12-14 October 1977

Joint Fao, Who Expert Consultation on Energy Intake, st Protein Requirements · Medical Entomology and Zoology · 1978 · 525 citations

Agriculture, Nutrition, Nutritional Sciences +17