Acoustic, mechanical and microstructural properties of extruded crisp bread - Concepedia

Concepedia

Publication | Open Access

Acoustic, mechanical and microstructural properties of extruded crisp bread

DOI Full Paper Access

40

Citations

26

References

2013

Year

Ewa Gondek, Ewa Jakubczyk, Els Herremans, Bert Verlinden, Maarten Hertog, Thomas Vandendriessche, Pieter Verboven, Aleksandra Antoniuk, Evi Bongaers, Pascal Estrade,

Journal of Cereal Science

EngineeringMechanical PropertiesPhysical AcousticMechanical EngineeringAcoustic MaterialFood EngineeringExtruded Crisp BreadMechanics Of Materials

References

	Year	Citations

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