Leaf essential oil composition of 10 species of Ocotea (Lauraceae) from Monteverde, Costa Rica

Identification of essential oil components by gas chromatography/mass spectroscopy

Peter G. Waterman · Biochemical Systematics and Ecology · 1996 · 3.1K citations

Natural Sciences, Chemistry, Food Science +14

The effectiveness of plant essential oils on the growth of Botrytis cinerea, Fusarium sp. and Clavibacter michiganensis subsp. michiganensis

Dimitra Daferera, Basil N. Ziogas, Moschos G. Polissiou · Crop Protection · 2002 · 674 citations

Agriculture, Botany, Plant Sciences +13

Essential oil analysis and antimicrobial activity of eight Stachys species from Greece

Helen Skaltsa, Costas Demetzos, Diamanto Lazari et al. · Phytochemistry · 2003 · 264 citations

Life Sciences, Food Science, Microbiology +13

Chemosystematics of the lauraceae

Ore Gottlieb · Phytochemistry · 1972 · 199 citations

Life Sciences, Chemistry, Plant Sciences +4

Chemical composition and biological activities of Ishpingo essential oil, a traditional Ecuadorian spice from Ocotea quixos (Lam.) Kosterm. (Lauraceae) flower calices

Renato Bruni, Alessandro Medici, Elisa Andreotti et al. · Food Chemistry · 2004 · 166 citations · Full text

Life Sciences, Botany, Plant Sciences +15