Activities of metabolic and contractile enzymes in 18 bovine muscles

Methods of Enzymatic Analysis

Journal of AOAC INTERNATIONAL · 1975 · 19.9K citations

Life Sciences, Biochemistry, Analytical Chemistry +11

The colour of cooked cured pork. I.—Estimation of the Nitric oxide‐Haem Pigments

H. C. Hornsey · Journal of the Science of Food and Agriculture · 1956 · 873 citations

Agriculture, Chemistry, Food Science +17

Metabolic Differentiation of Distinct Muscle Types at the Level of Enzymatic Organization

A Bass, Dieter Brdiczka, Peter Eyer et al. · European Journal of Biochemistry · 1969 · 670 citations · Full text

Life Sciences, Biochemistry, Physiology +17

Metabolic Characteristics of Fibre Types in Human Skeletal Muscle

Birgitta Essén, Eva Jansson, Jan Henriksson et al. · Acta Physiologica Scandinavica · 1975 · 577 citations

Life Sciences, Biochemistry, Physiology +17

A method for the extraction of glycogen and metabolites from a single muscle sample

R. H. Dalrymple, Reiner Hamm · International Journal of Food Science & Technology · 1973 · 223 citations

Life Sciences, Biochemistry, Carbohydrate Biochemistry +10