Shikimic Acid in Apple Fruits

DIAGNOSTIC LABORATORY HEMATOLOGY

George E. Cartwright · The American Journal of the Medical Sciences · 1955 · 240 citations

The Isolation of<i>l</i>-Quinic Acid from the Apple Fruit

A. C. Hulme · Journal of Experimental Botany · 1951 · 43 citations

Agriculture, Botany, Plant Sciences +5

The non‐volatile organic acids of grass

A. C. Hulme, A. Richardson · Journal of the Science of Food and Agriculture · 1954 · 26 citations

Agriculture, Botany, Plant Sciences +9

Corrigenda - Water-soluble constituents of fruit. II. The separation of acids on anion-exchange resins: The isolation of l-auinic acid from Apricots

EFLJ Anet, TM Reynolds · Australian Journal of Chemistry · 1955 · 25 citations · Full text

Agriculture, Biochemistry, Food Science +12

Organic acid metabolism in cider and perry fermentations. I.—A preliminary study

John D. Phillips, A. Pollard, G. C. Whiting · Journal of the Science of Food and Agriculture · 1956 · 24 citations

Agriculture, Food Science, Microbiology +17