Statistics
Publications
14
Citations
748
H-Index
11
Active since
1931
Affiliations
University of Bristol(Current)
A. Pollard is an author at University of Bristol specializing in agriculture, biochemistry, and food science.
Publications per year
1931–1983
14
14
Proteins, enzymes and inorganic ions
R. G. Wyn Jones, A. Pollard · 1983 · 135 citations
The wax constituents of the apple cuticle
Albert Charles Chibnall, Stephen Harvey Piper, A. Pollard et al. · Biochemical Journal · 1931 · 69 citations · Full text
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