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Increase over time in the prevalence of multiple antibiotic resistance among isolates of Listeria monocytogenes from poultry in Spain

AntibioticsPoultry DiseaseFoodborne IllnessMultiple Antibiotic ResistanceFood MicrobiologyMicrobiologyInfection ControlFoodborne HazardAntibiotic ResistanceMedicinePoultry ScienceClinical MicrobiologyAntimicrobial ResistanceEpidemiologyFood SafetyListeria MonocytogenesHealth Sciences