Rosa Capita

Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) for Twelve Antimicrobials (Biocides and Antibiotics) in Eight Strains of Listeria monocytogenes

Cristina Rodríguez‐Melcón, Carlos Alonso‐Calleja, Javier Carballo et al. · Biology · 2021 · 223 citations · Full text

Life Sciences, Microbiology, Antimicrobial Resistance +11

Effect of various chemical decontamination treatments on natural microflora and sensory characteristics of poultry

Elena del Río, Mónica Panizo-Morán, Miguel Prieto Maradona et al. · International Journal of Food Microbiology · 2007 · 152 citations

Agriculture, Food Science, Poultry Science +11

Influence of serotype on the growth kinetics and the ability to form biofilms of Salmonella isolates from poultry

Miryam Díez-García, Rosa Capita, Carlos Alonso‐Calleja · Food Microbiology · 2012 · 151 citations

Life Sciences, Microbiology, Poultry Science +10

Microbiological quality of retail chicken by-products in Spain

Maite Álvarez-Astorga, Rosa Capita, Carlos Alonso‐Calleja et al. · Meat Science · 2002 · 142 citations

Agriculture, Food Science, Microbiology +14

Exposure of Escherichia coli ATCC 12806 to Sublethal Concentrations of Food-Grade Biocides Influences Its Ability To Form Biofilm, Resistance to Antimicrobials, and Ultrastructure

Rosa Capita, Félix Riesco-Peláez, Alicia Alonso-Hernando et al. · Applied and Environmental Microbiology · 2013 · 128 citations · Full text

Life Sciences, Microbiology, Antimicrobial Resistance +16