Food Research International · 2013 · 24 citations · 19 references
Life SciencesBiochemistryFood ScienceFood ChemistryHepatotoxicologyProtein BiochemistryChemical-induced HepatotoxicityHepatotoxicity MechanismsLipid PeroxidationOxidative Damage To BiomoleculesOxidative Stress In HepatotoxicityProteins In FoodsAlcohol-induced HepatotoxicityAlcohol-related Liver InjuryAntioxidant Protection Against HepatotoxicityEthanol-induced Hepatocyte InjuryHepatic OxidationHepatoprotective AgentsOxidative Damage In HepatocytesOxidative Stress In Liver Injury
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Improved method for the determination of blood glutathione.
Ernest Beutler, Olga Duron, Barbara M. Kelly · PubMed · 1963 · 6.9K citations