Concepedia

Virus inactivation by salt (NaCl) and phosphate supplemented salt in a 3D collagen matrix model for natural sausage casings

Tinka Jelsma, Joris J. Wijnker, Esther M. Zijlstra-Willems, A. Dekker, Norbert Stockhofe-Zurwieden, Riks Maas, Henk J. Wisselink

International Journal of Food Microbiology · 2011 · 26 citations · 23 references

DOI

Concepts

References

23

Production of monoclonal antibodies against swine fever virus and their use in laboratory diagnosis

G. Wensvoort, C. Terpstra, J. Boonstra et al. · Veterinary Microbiology · 1986 · 213 citations

, , +13

Production and titration of African swine fever virus in porcine alveolar macrophages

Ángel L. Carrascosa, Juán F. Santarén, Eladio Viñuela · Journal of Virological Methods · 1982 · 154 citations

, , +12

Establishment, Viral Susceptibility and Biological Characteristics of a Swine Kidney Cell Line SK-6

L Kasza, John A. Shadduck, G. J. Christofinis · Research in Veterinary Science · 1972 · 146 citations

, , +10

Molecular epidemiology of a large classical swine fever epidemic in the European Union in 1997–1998

I. Greiser‐Wilke · Veterinary Microbiology · 2000 · 94 citations

, , +16

Persistence of foot-and-mouth disease virus in animals, their products and the environment.

Cottral Ge · PubMed · 1971 · 86 citations

, , +13