Sugars of the unfermented sap and the wine from the oil palm,Elaeis guinensis, tree

Introduction to the Biochemistry of Foods

Food and Cosmetics Toxicology · 1964 · 76 citations

Agriculture, Biochemistry, Food Science +10

Palm‐wine yeasts from parts of Nigeria

Nduka Okafor · Journal of the Science of Food and Agriculture · 1972 · 62 citations

Agriculture, Food Science, Microbiology +17

Observations on the fermentation of palm wine.

O. Bassir · 1962 · 37 citations

Agriculture, Food Science, Viticulture +12

Variation in the components of palm wine during fermentation

Ajibade A. Rokosu, J. Jude Nwisienyi · Enzyme and Microbial Technology · 1980 · 13 citations

Agriculture, Biochemistry, Food Science +12