GC–MS Analysis of the Essential Oils of Piper nigrum L. and Piper longum L.

Solvent-free microwave extraction of essential oil from aromatic herbs: comparison with conventional hydro-distillation

Marie Elisabeth Lucchesi, Farid Chemat, Jacqueline Smadja · Journal of Chromatography A · 2004 · 639 citations

Engineering, Medicinal Chemistry, Green Chemistry +15

Aroma compound analysis of Piper nigrum and Piper guineense essential oils from Cameroon using solid-phase microextraction–gas chromatography, solid-phase microextraction–gas chromatography–mass spectrometry and olfactometry

Leopold Jirovetz, Gerhard Buchbauer · Journal of Chromatography A · 2002 · 233 citations

Agriculture, Chemistry, Food Science +17

Microwave accelerated steam distillation of essential oil from lavender: A rapid, clean and environmentally friendly approach

Farid Chemat, Marie Elisabeth Lucchesi, J. Smadja et al. · Analytica Chimica Acta · 2005 · 228 citations

Natural Sciences, Chemistry, Food Science +11

Development of microwave-assisted extraction followed by headspace single-drop microextraction for fast determination of paeonol in traditional Chinese medicines

Chunhui Deng, Ning Yao, Ben Wang et al. · Journal of Chromatography A · 2005 · 123 citations

Natural Sciences, Chemistry, Pharmaceutical Analysis +12

Effect of Storage on the Essential Oil Composition of<i>Piper nigrum</i>L. Fruits of Different Ripening States

Anne Orav, Irina Stulova, Tiiu Kailas et al. · Journal of Agricultural and Food Chemistry · 2004 · 117 citations

Agriculture, Chemistry, Plant Sciences +17