Concepedia
Carbohydrate Polymers · 2009 · 86 citations · 27 references
Food ChemistryNatural PolymerBiotechnologyTea Flower PolysaccharidesPolysaccharidePhytochemistryPhytochemicalHemicelluloseDifferent Methods
27
Carbohydrate analysis by a phenol–sulfuric acid method in microplate format
Tatsuya Masuko, Akio Minami, Norimasa Iwasaki et al. · Analytical Biochemistry · 2004 · 2.2K citations
Food Chemistry, Chemical Engineering, Engineering +5
Antioxidant activity, phenol and flavonoid contents of some selected Iranian medicinal plants
F. Pourmorad, Seyed Jalal Hosseinimehr, Naghi Shahabimajd · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2006 · 961 citations · Full text
Medicinal Chemistry, Flavonoid Contents, Polyphenolics +13
Total Polyphenol Content and Antioxidant Capacity of Commercially Available Tea (<i>Camellia sinensis</i>) in Argentina
Claudia Anesini, Graciela Ferraro, Rosana Filip · Journal of Agricultural and Food Chemistry · 2008 · 356 citations
Phenolic Compounds and Antioxidant Activity of Extracts from Ultrasonic Treatment of Satsuma Mandarin (Citrus unshiu Marc.) Peels
Yaqin Ma, Xingqian Ye, Zhongxiang Fang et al. · Journal of Agricultural and Food Chemistry · 2008 · 222 citations
Protective Effects of Dietary Chamomile Tea on Diabetic Complications
Atsushi Kato, Yuka Minoshima, J Yamamoto et al. · Journal of Agricultural and Food Chemistry · 2008 · 201 citations
Nutrition, Supplementary Food, Diabetes Management +15