Effects of dietary probiotic inclusion on performance, eggshell quality, cecal microflora composition, and tibia traits of laying hens in the late phase of production

Effect of Formic Acid and Plant Extracts on Growth, Nutrient Digestibility, Intestine Mucosa Morphology, and Meat Yield of Broilers

V. García, Pablo Catalá‐Gregori, Fuensanta Hernández et al. · The Journal of Applied Poultry Research · 2007 · 391 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

Oligofructose stimulates calcium absorption in adolescents

Ellen G. H. M. van den Heuvel, Theo Muys, W. van Dokkum et al. · American Journal of Clinical Nutrition · 1999 · 363 citations · Full text

Medicine, Biochemistry, Nutritional Sciences +11

The Effect of Dietary Probiotic Supplementation on Tibial Bone Characteristics and Strength in Broilers

Rıfat Mutuş, N. Acar, Meryem Eren et al. · Poultry Science · 2006 · 186 citations · Full text

Agriculture, Animal Sciences, Poultry Science +17

Duodenal Calcium Uptake, Femur Ash, and Eggshell Quality Decline with Age and Increase Following Molt

H. A. Al-Batshan, S.E. Scheideler, B.L. Black et al. · Poultry Science · 1994 · 170 citations · Full text

Agriculture, Animal Sciences, Poultry Science +13

Effects of dietary probiotic (Pediococcus acidilactici) supplementation on performance, nutrient digestibility, egg traits, egg yolk cholesterol, and fatty acid profile in laying hens

D. Mikulski, J. Jankowski, Jakub Naczmański et al. · Poultry Science · 2012 · 158 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17