Concepedia
Food Chemistry · 2013 · 49 citations · 20 references
BiosynthesisEngineeringBiotransformationBiochemistryNatural SciencesBiocatalysisBiotechnologyNatural Product BiosynthesisNatural Product SynthesisBiomolecular Engineering
20
<i>Stevia rebaudiana</i>: Its agricultural, biological, and chemical properties
J. E. Brandle, Alvin N. Starratt, Mark Gijzen · Canadian Journal of Plant Science · 1998 · 322 citations · Full text
Food Chemistry, Agricultural Chemistry, Food Bioactive Compound +13
A METHOD FOR DETERMINATION OF SACCHARASE ACTIVITY
James B. Sumner, Stacey F. Howell · Journal of Biological Chemistry · 1935 · 316 citations · Full text
Food Chemistry, Biochemistry, Bioanalysis +6
Molecules of Interest Stevioside
Jan M.C. Geuns · Phytochemistry · 2003 · 273 citations
In vitro metabolism of the glycosidic sweeteners, stevia mixture and enzymatically modified stevia in human intestinal microflora
Eriko Koyama, Ken Kitazawa, Yuji Ohori et al. · Food and Chemical Toxicology · 2002 · 197 citations
Human Intestinal Microflora, Glycosidic Sweeteners, Stevia Mixture +9
Isolation and partial characterization of an extracellular glucansucrase from Leuconostoc mesenteroides NRRL B-1355 that synthesizes an alternating (1→6), (1→3)-α-d-glucan
Gregory L. Côté, John F. Robyt · Carbohydrate Research · 1982 · 170 citations
Biosynthesis, Bioorganic Chemistry, Engineering +9