Concepedia

Chemical diversity in curry leaf (Murraya koenigii) essential oils

B. R. Rajeswara Rao, D. K. Rajput, Gopal R. Mallavarapu

Food Chemistry · 2010 · 79 citations · 19 references

DOI

Concepts

References

19

Identification of essential oil components by gas chromatography/mass spectroscopy

Peter G. Waterman · Biochemical Systematics and Ecology · 1996 · 3.1K citations

, , +14

Statistical Methods For Agricultural Workers

G. F. Sprague · Agronomy Journal · 1956 · 2.9K citations

, , +9

Gas chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicon and Carbowax 20M phases

Noel W. Davies · Journal of Chromatography A · 1990 · 2.1K citations

, , +16

Sesquiterpene hydrocarbons: from mass confusion to orderly line-up.

Suryakumari Ramaswami, T Von Geldem, R J Gargiullo · Developments in food science · 1989 · 99 citations

, , +7

Chemical composition of the leaf essential oils of Murraya koenigii (L.) Spreng and Murraya paniculata (L.) Jack

Jasim Uddin Chowdhury, Mohammad Nazrul Islam Bhuiyan, Mohammed Yusuf · Bangladesh Journal of Pharmacology · 2008 · 82 citations · Full text

, , +15