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Food Chemistry, Starch Derivatives, Chemical Engineering +13

Properties of Low‐substituted Cationic Starch Derivatives Prepared by Different Derivatisation Processes

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Food Chemistry, Starch Derivatives, Chemical Engineering +13

Continuous dyeing of cationised cotton with reactive dyes

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Cotton Fabrics, Green Chemistry, Pigment +5

Pretreatment of cotton with poly(vinylamine chloride) for salt‐free dyeing with reactive dyes

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Textile Processing, Chemical Engineering, Dye Fixation +10

Preparation and Evaluation of Some Cationic Starch Derivatives as Flocculants

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Food Chemistry, Chemical Engineering, Maize Starches +7