Sylvia Radosta

Publications

1.4K

Citations

H-Index

1984

Active since

Affiliations

Fraunhofer Institute for Applied Polymer Research(Current)

Fraunhofer-Gesellschaft

Papiertechnische Stiftung

German Institute of Human Nutrition

Max Planck Institute of Molecular Plant Physiology

Sylvia Radosta is an author at Fraunhofer Institute for Applied Polymer Research specializing in engineering, food chemistry, and chemical engineering.

Top concepts

EngineeringFood ChemistryChemical EngineeringBiophysicsPolymer ScienceChemistryHealthPolymer ChemistryBiomolecular EngineeringMedicine

Publications per year

1984–2015

Publications

Conformational Contributions of Amylose and Amylopectin to the Structural Properties of Starches from Various Sources

Th. Aberle, Walther Burchard, Waltraud Vorwerg et al. · Starch - Stärke · 1994 · 215 citations

Engineering, Polysaccharide, Mixed Biopolymers +16

Comparison testing of methods for gel permeation chromatography of cellulose: coming closer to a standard protocol

Antje Potthast, Sylvia Radosta, Bodo Saake et al. · Cellulose · 2015 · 153 citations

Comparison Testing, Analytical Chemistry, Standard Protocol +7

Supramolecular Structure of Legume Starches Revealed by X‐Ray Scattering

C. Gernat, Sylvia Radosta, G. Damaschun et al. · Starch - Stärke · 1990 · 150 citations

X-ray Crystallography, Food Chemistry, Engineering +14

Crystalline Parts of Three Different Conformations Detected in Native and Enzymatically Degraded Starches

Christine Gernat, Sylvia Radosta, Horst Anger et al. · Starch - Stärke · 1993 · 143 citations

Engineering, Native Starch, Glycobiology +18

Molecular Characteristics of Amylose and Starch in Dimethyl Sulfoxide

Sylvia Radosta, Marcus Haberer, Waltraud Vorwerg · Biomacromolecules · 2001 · 84 citations

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