Christine Gernat - Concepedia

Author

Christine Gernat

Also Known As

Christine Gernat

Publications

319

Citations

H-Index

Concepts

All Affiliations

Christine Gernat is an author at Institute of Molecular Biology specializing in engineering, food chemistry, and crystallography.

#	Concept	H-Index	Publications	Citations
1	Engineering	3	3	211
2	Medicine	2	2	212
3	Natural Sciences	2	2	90
4	Biochemistry	2	2	212
5	Health Sciences	1	1	47

Christine Gernat

Publications

319

Citations

H-Index

Page 1

	Year	Citations
Crystalline Parts of Three Different Conformations Detected in Native and Enzymatically Degraded Starches Christine Gernat, Sylvia Radosta, Horst Anger, Starch - Stärke EngineeringNative StarchGlycobiologyLegume StarchesPolysaccharide	1993	143
Acid denatured apo-cytochrome c is a random coil: Evidence from small-angle X-ray scattering and dynamic light scattering Gregor Damaschun, Hilde Damaschun, Klaus Gast, Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology X-ray CrystallographyBiochemistryDynamic LightNatural SciencesApo-cytochrome C	1991	69
Studies on Rye Starch Properties and Modification. Part II: Swelling and Solubility Behaviour of Rye Starch Granules Sylvia Radosta, B. Kettlitz, F. Schierbaum, Starch - Stärke Food ChemistryMaterials ScienceRye StarchRye Starch GranulesEngineering	1992	47
Studies on Rye Starch Properties and Modification. Part I: Composition and Properties of Rye Starch Granules F. Schierbaum, Sylvia Radosta, M. Richter, Starch - Stärke Food ChemistryGranule AppearanceRye Starch GranulesFood AnalysisRye Starch Properties	1991	39
Computer simulations of x‐ray scattering curves: Gelation and crystallization process in amylose solutions Jürgen Müller, Christine Gernat, Wolfgang A. Schulz, Biopolymers X-ray CrystallographyCrystal StructureEngineeringAnalytical UltracentrifugationDouble Helix	1995	21

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