Clients’ Safe Food-Handling Knowledge and Risk Behavior in a Home-Delivered Meal Program - Concepedia

Concepedia

Publication | Closed Access

Clients’ Safe Food-Handling Knowledge and Risk Behavior in a Home-Delivered Meal Program

41

Citations

20

References

2007

Year

Barbara Almanza, Young Namkung, Joseph A. Ismail, Douglas C. Nelson

Journal of the American Dietetic Association

Food Delivery SystemsHealth PromotionPublic Health NutritionNutrition EducationHome-delivered Meal ProgramFoodservice SystemPublic HealthRisk BehaviorNutrition SecurityMarketingHealth EducationFood SafetyHealth Sciences

References

	Year	Citations

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