Food and Bioprocess Technology · 2009 · 61 citations · 24 references
AgricultureFood ScienceMicrobiologyFood MicrobiologyFruit SciencePomologyFruit MicrobiologyFruit PhysiologyFruit QualityFruit Quality EvaluationFruit RipeningMolds In FoodsFruit-associated Molds
24
Pattern Classification (2nd ed.)
Richard O. Duda, Peter E. Hart, David G. Stork · 1999 · 2.5K citations
Australian journal of plant physiology
Current Opinion in Plant Biology · 2000 · 1.6K citations
Assessing Calibrations: <i>SEP, RPD, RER</i> and <i>R</i> <sup>2</sup>