Concepedia

REPRESSION OF Vibrio parahaemolyticus BY Pseudomonas SPECIES ISOLATED FROM PROCESSED OYSTERS

Lydia J. Goatcher, D.C. Westhoff

Journal of Food Science · 1975 · 13 citations · 17 references

DOI

Concepts

References

17

Two simple media for the demonstration of pyocyanin and fluorescin.

King Eo, Ward Mk, Raney De · PubMed · 1954 · 5.3K citations

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Advances in Applied Microbiology

Morris Fishbein · Journal of AOAC INTERNATIONAL · 1964 · 527 citations

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INHIBITION OF PSEUDOMONAS SPECIES BY HYDROGEN PEROXIDE PRODUCING LACTOBACILLI1

Robert Price, J. S. Lee · Journal of Milk and Food Technology · 1970 · 141 citations

, , +16

Microbiology of Shellfish. Bacteriological Study of the Natural Flora of Pacific Oysters ( <i>Crassostrea gigas</i> )

Rita R. Colwell, J. Liston · Applied Microbiology · 1960 · 103 citations · Full text

, , +15

A MICROBIOLOGICAL EXAMINATION OF MUSCLE TISSUE OF BEEF, PORK, AND LAMB CARCASSES1

C. Vanderzant, R. Nickelson · Journal of Milk and Food Technology · 1969 · 81 citations

, , +17