The latest developments and applications of mass spectrometry in food-safety and quality analysis

Ultrasound-assisted extraction for food and environmental samples

Yolanda Picó · TrAC Trends in Analytical Chemistry · 2012 · 369 citations

Agriculture, Food Science, Food Safety +12

Challenging applications offered by direct analysis in real time (DART) in food-quality and safety analysis

Jana Hajšlová, Tomáš Čajka, Lukáš Václavík · TrAC Trends in Analytical Chemistry · 2010 · 351 citations

Agriculture, Food Science, Food Analysis +15

Present and Future Challenges in Food Analysis: Foodomics

Virginia García‐Cañas, Carolina Simó, Miguel Herrero et al. · Analytical Chemistry · 2012 · 267 citations · Full text

Agriculture, Food Science, Food Analysis +11

Recent advances on HPLC/MS in medicinal plant analysis

Dirk Steinmann, Markus Ganzera · Journal of Pharmaceutical and Biomedical Analysis · 2010 · 203 citations

Pharmacy, Botany, Plant Sciences +14

Analysis of bisphenols in soft drinks by on-line solid phase extraction fast liquid chromatography–tandem mass spectrometry

Héctor Gallart‐Ayala, Encarnación Moyano, M.T. Galcerán · Analytica Chimica Acta · 2010 · 202 citations

Natural Sciences, Chemistry, Food Science +14