Analytica Chimica Acta · 2004 · 142 citations · 14 references
AgricultureBiochemistryFood ScienceFood AnalysisFood ChemistryLipid BiochemistryExtraction TechniquesFatty Acid ChemistryLipid AnalysisLipidomicsLipids In FoodsSolid-phase ExtractionFood Component ExtractionLipid ExtractionLipid Extraction OptimizationLipid FractionationLipid Separation Techniques
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Separation of lipid classes by solid phase extraction.
H Y Kim, N. Salem · Journal of Lipid Research · 1990 · 151 citations · Full text