Bulletin of Environmental Contamination and Toxicology · 1978 · 15 citations · 3 references
AgricultureFood ScienceToxicologyFood ChemistryFood ToxicologyMeat ScienceMeat CompositionMycotoxin ExposureMycotoxinsMeat Fat ContentMeat LipidsOxidation In Meat Products
3
Toxicology of chlorinated dibenzo-p-dioxins.
Bernard A. Schwetz, Jill M. Norris, G.L. Sparschu et al. · Environmental Health Perspectives · 1973 · 477 citations · Full text
A Health Survey of Workers in a 2,4-D and 2,4,5-T Plant
Alan Poland, Donald A. Smith, Gerald Metier et al. · Archives of Environmental Health An International Journal · 1971 · 189 citations
Pharmacy, Dermatology, Toxicology +12