Amygdalin content of seeds, kernels and food products commercially-available in the UK - Concepedia

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Amygdalin content of seeds, kernels and food products commercially-available in the UK

273

Citations

25

References

2013

Year

Islamiyat Folashade Bolarinwa, Caroline Orfila, Michael R. A. Morgan

Food ChemistryNutritionFood AdditiveFood ProductsAlternative Protein SourceAmygdalin ContentPharmacologyFood SafetyHealth Sciences

References

	Year	Citations

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