Food Chemistry · 2012 · 36 citations · 27 references
AgriculturePlant BiologyPlant SciencesFruit ScienceGrapevine PhysiologyWine ChemistryAroma DevelopmentBerry RipeningFruit Flavor ChemistryFruit RipeningRipening PhysiologyVolatile Aroma AnalysisAroma Volatile FormationGrape-derived Aroma CompoundsRipening-related Flavor ChangesVarietal Differences In RipeningVolatile Aroma Formation
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