Worksite food choices: An investigation of intended and actual selections

Food preferences—their conceptualization and relationship to consumption†

Elizabeth Randall, Diva Sanjur · Ecology of Food and Nutrition · 1981 · 184 citations

Nutrition, Public Health Nutrition, Consumer Research +22

Human food selection: the interaction of biology, culture and individual experience.

P. Rozin, Lewis M. Barker · 1982 · 112 citations

Food Choice, Nutrition, Behavioral Sciences +10

Strategies and their rationale for changing people's eating habits

Godfrey M. Hochbaum · Journal of Nutrition Education · 1981 · 84 citations

Food Choice, Nutrition, Behavioral Sciences +5

Relationships Between Food Preferences and Food Acceptance Ratings

Armand V. Cardello, Owen Maller · Journal of Food Science · 1982 · 80 citations

Nutrition, Acceptability Ratings, Consumer Research +16

Factors affecting food behavior and the quality of husbands’ and wives’ diets

Robert B. Schafer · Journal of the American Dietetic Association · 1978 · 74 citations

Food Choice, Nutrition, Behavioral Sciences +8