Phytochemistry · 2001 · 27 citations · 34 references
AgriculturePlant BiologyPlant SciencesFood ChemistryNatural Product BiosynthesisPlant BiochemistryAroma CompoundsAroma DevelopmentAroma EvaluationFlavor DevelopmentFlavoring PlantsVolatile Aroma AnalysisAroma Precursor AnalysisAroma Precursor FormationAroma Precursor ManagementDisaccharide AnalysisGlycosidically Bound Aroma PrecursorsTea Aroma ChemistryTea PolyphenolsTea Volatile Compound Profiling
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James A. Dale, Harry S. Mosher · Journal of the American Chemical Society · 1973 · 2.6K citations
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